Product Description : In 1830’s Charles Tanqueray’s pursuit for perfection paid off by creating the Tanqueray Gin. Made from four classic gin botanicals, Tanqueray remains unchanged since 1830. The recipe of Tanqueray is a well-guarded secret. The four main botanicals include Juniper, coriander, angelica root and liquorice in common. Tanqueray Rangpur Gin was 1st distilled in 2006. The name is derived from use of rare Indian Rangpur Limes were added. The zestiness of lime and the juiciness of mandarin orange, this gin is the best kept secret of the British-Indian tradition.
Best way to Drink :Gin and Tonic is a commonly known way to drink Gin. A many prefer to mix it with Fever Tree Tonic Water. It can be used to make some wonderful cocktails.
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